Hey everyone, it is me, Connelly, welcome to our recipe website. Today, we’re going to make a distinctive dish, black tea. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Black tea is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Black tea is something which I have loved my whole life. They are fine and they look fantastic.
Black tea is a type of tea that is more oxidized than oolong, yellow, white and green teas. Black tea is generally stronger in flavor than other teas. All four types are made from leaves of the shrub (or small tree) Camellia sinensis.
To begin with this recipe, we have to first prepare a few ingredients. You can have black tea using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Black tea:
- Take Water
- Take Lemon grass
- Prepare Ginger
- Prepare Cloves
- Get Lemon
- Get Sugar
- Take Lipton
Black tea is the most popular type of tea in the West, most likely due to its bold flavor and long shelf life. The category of black tea is diverse, including several popular varieties such as English breakfast. Black tea is a common tea made from the plant Camellia sinensis. Black tea is fermented oxidised more than green , white , and Oolong tea giving it a dark colour.
Steps to make Black tea:
- Add ginger, cloves, lemon grass, and Lipton in a pot of water and bring to boil
- Allow it boil for about 10 minutes and sieve it
- Add lemon and sugar to it and serve it hot
It can be very bitter if the leaves are steeped in the hot water too long. It can be consumed with milk and/or sugar , or with a slice of lemon. Black tea is a rich source of antioxidants that help in improving heart health & reducing the cholesterol levels. So, go ahead and unwind with a cup of this popular beverage! WebMD explains the protective benefits and the risks of black tea.
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