Hey everyone, it is Griffin, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, chocolate oatmeal cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. These are the best oatmeal chocolate chip cookies! These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy.
Chocolate oatmeal cookies is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate oatmeal cookies is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chocolate oatmeal cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate oatmeal cookies:
- Make ready 90 g all purpose flour
- Take 15 g cocoa powder
- Get 128 g old fashioned oats
- Prepare 6 g baking powder
- Get 2 g salt
- Get 80 g unsalted butter
- Get 80 g granulated sugar
- Prepare 55 g dark brown sugar
- Make ready 1 whole egg plus 1 egg yolk
- Take 1/2 cup chocolate chips (optional)
This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to. Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top!
Step by Step to make Chocolate oatmeal cookies:
- Sift the flour and cocoa powder. Combine all dry ingredients together except sugar.
- Combine the room temperature butter and sugar. Cream them with a spatula for a few minutes.
- Add the eggs into the sugar butter mixture and mix well.
- Add the dry ingredients into the batter. Mix well.
- Put the cookie dough onto a baking sheet. Make it round and press it. Leave some space in between. Sprinkle some chocolate chips in top to decorate it.
- Bake at 190°C for 11 minutes. Take out and cool down before serving.
These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor! These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. These easy Oatmeal Chocolate Chip Cookies are the best!
So that’s going to wrap this up with this exceptional food chocolate oatmeal cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chocolate oatmeal cookies cooking. Go on get cooking!
