Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corned beef casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corned Beef Casserole is one of the most favored of current viral foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Corned Beef Casserole is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Casserole:
- Take 12 oz. can Corned Beef (broken up)
- Get 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- Make ready 1 C. Sweet Onion diced
- Prepare 10 oz. can Cream of Chicken Soup
- Make ready 1/2 C. Milk (any fat percent)
- Take 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
- Preheat oven to 350 degrees.
- Mix the corned beef, cheese, and onion together
- Mix the soup & milk together.
- Combine the 2 mixtures and add the Macaroni.
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
So that is going to wrap this up for this exceptional food corned beef casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to corned beef casserole cooking. Go on get cooking!
