Hello everybody, it’s Kayley, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, walnut raisins sour dough bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Walnut raisins sour dough bread is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Walnut raisins sour dough bread is something which I’ve loved my whole life. They’re nice and they look fantastic.
Country sourdough with walnuts and raisins! You're lucky this bread even made it to post, because I kept picking at it as I was trying to shoot. It was nearly impossible to stay away!
To get started with this recipe, we must prepare a few components. You can have walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Walnut raisins sour dough bread:
- Make ready Dough
- Get Refer to apple cinnamon sour dough recipe
- Get Filling
- Make ready 1 cup walnut
- Take 1 cup raisins
- Get 2 tbsp pumpkin seeds
And, yay, I had all of the ingredients! I was a little worried about the medium rye for a while. I have a written inventory of all of the different flours I've got in the house. Add in walnut and raisin at low speed and mix until combined.
Instructions to make Walnut raisins sour dough bread:
- Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
- Spread the raisins and walnut mixture on top of the spreaded dough
- Rolls the dough
- Cut to 8 equal pieces
- Arrange in the loaf tin
- 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
- Pre heat oven to 190degree c, bake with cover for 40 minutes
Bakeware + Walnut + Raisins + Dough + Ground Cinnamon. Community content is available under CC-BY-SA unless otherwise noted. Scale and add all ingredients into a mixing bowl except for the raisins and walnuts; mix for five minutes on low speed, six minutes on. I was hesitant to add the walnuts, but I'm glad I did. The raisins and walnuts blend very well to provide a unique and satisfying experience.
So that’s going to wrap it up for this exceptional food walnut raisins sour dough bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to walnut raisins sour dough bread cooking. Go on get cooking!
