Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini zucchini pizzas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini Zucchini Pizzas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mini Zucchini Pizzas is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Prepare 1 jar Ragu Marinara
- Prepare 1 bag shredded mozzarella
- Make ready Bacon bits
- Take Extra Virgin Olive Oil
Step by Step to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that’s going to wrap this up for this special food mini zucchini pizzas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to mini zucchini pizzas cooking. Go on get cooking!
