Hello everybody, it’s O’Neill, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black tea and strawberry jam cupcake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Black Tea and Strawberry Jam Cupcake is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Black Tea and Strawberry Jam Cupcake is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook black tea and strawberry jam cupcake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Tea and Strawberry Jam Cupcake:
- Take 100 grams Pancake mix
- Get 1 Black tea (Earl Grey) tea bag
- Get 1 Egg
- Make ready 10 grams Sugar
- Make ready 15 grams Honey
- Take 2 tbsp Milk
- Get 15 grams Butter
- Make ready 1 Strawberry jam
Steps to make Black Tea and Strawberry Jam Cupcake:
- Combine the pancake mix, leaves from the tea bag, egg, sugar, honey, and milk in a bowl with a whisk.
- In a heatproof bowl, melt the butter in the microwave at 600 W for about 30 seconds. Mix into Step 1.
- Use your finger to use the butter leftover in the bowl from Step 2 to grease the cupcake molds.
- Fill the molds rom Step 3 halfway with batter from Step 2. Add some strawberry jam and use a toothpick to create a marbleized pattern.
- Pour the remaining batter over the jam from Step 4. Top with a bit of strawberry jam.
- Bake in an oven preheated to 170℃ for 15 minutes.
So that’s going to wrap it up for this exceptional food black tea and strawberry jam cupcake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to black tea and strawberry jam cupcake cooking. Go on get cooking!