Bread Gujiya Chaat
Bread Gujiya Chaat

Hello everybody, it is Griffin, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bread gujiya chaat. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bread Gujiya Chaat is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Bread Gujiya Chaat is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have bread gujiya chaat using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bread Gujiya Chaat:
  1. Get bread slices
  2. Get curd
  3. Make ready ginger
  4. Take chopped green chilli
  5. Get chopped nuts (I have used almonds, raisins, cashews and pistachios)
  6. Make ready mixed crushed roasted seeds (flax seeds, sunflower seeds, pumpkin seeds, sesame seeds, melon seeds)
  7. Prepare red chilli powder
  8. Take chaat masala
  9. Make ready sugar
  10. Take tamarind and dates chutney
  11. Prepare mint chutney
  12. Make ready Salt
  13. Make ready Some chaat masala and red chilli powder to sprinkle
Steps to make Bread Gujiya Chaat:
  1. Remove the sides of bread and for stuffing take all chopped nuts in a bowl, add roasted crushed mixed seeds, chopped Ginger, green chilli, chaat masala, red chilli powder, salt and mix everything well.
  2. Take water in a bowl, dip bread slices in water and now squeeze in our palms to take off the extra water.
  3. Now stuff the bread slices with mixture and shape it like a gujiya.
  4. Now take oil in a pan. Slowly flip the gujiyas one by one into the hot oil and fry till golden brown.
  5. Now in a big bowl add curd, sugar and whisk it well and after frying the gujiyas dip them in water to make it soft for few seconds.
  6. Now take out from water, squeeze very lightly and put them in whisked curd.
  7. Now before serving, place gujiya on a serving plate, pour the whisked curd, date and tamarind chutney, some mint chutney And also sprinkle some chaat masala, red chilli powder and top it with pomegranate seeds, coriander leaves and serve.
  8. Enjoy this instant gujiya chaat endlessly…

So that’s going to wrap it up with this special food bread gujiya chaat recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to bread gujiya chaat cooking. Go on get cooking!