Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti bolognaise. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spaghetti Bolognaise is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spaghetti Bolognaise is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognaise:
- Take 250 g spaghetti
- Take 500 g minced beef
- Take 1/2 onion (chopped)
- Take 3 garlic (chopped)
- Take 2 tbsp ketchup
- Take 1 tbsp margarine / butter (I used Blue Band)
- Make ready Salt
- Prepare Sugar
- Take Oil
- Take Grated parmesan cheese
- Make ready Oregano
Steps to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap it up with this exceptional food spaghetti bolognaise recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to spaghetti bolognaise cooking. Go on get cooking!
