Balsamic/Rosemary Chicken Tacos
Balsamic/Rosemary Chicken Tacos

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, balsamic/rosemary chicken tacos. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Balsamic/Rosemary Chicken Tacos is one of the most popular of recent viral foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Balsamic/Rosemary Chicken Tacos is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have balsamic/rosemary chicken tacos using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic/Rosemary Chicken Tacos:
  1. Prepare 1 lb. Chicken; cut into 1 inch pieces
  2. Get 1 Tbsp Fresh Rosemary; cut in small pieces
  3. Get 2 cloves garlic or more
  4. Take 2 Tbsp balsamic Vinegar
  5. Take 3/4 tsp. kosher salt
  6. Get 1/8 tsp. red crushed pepper
  7. Make ready 2 Tbsp extra virgin olive oil
Step by Step to make Balsamic/Rosemary Chicken Tacos:
  1. Whisk together chicken, garlic, balsamic vinegar, salt, red crushed pepper, and rosemary until blended well.
  2. Drizzle in olive oil and toss to coat
  3. Marinate for 1 hour or overnight.
  4. In pan, add 1 tablespoon olive oil and fry chicken, tossing occasionally until cooked. (I burn mine just a tad on both sides)
  5. Make a taco with chicken, avocado, tomatoes, shredded cheese (i melted mine over chicken), and sour cream! Enjoy!

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