My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹
My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chilli tasting beef stew šŸ˜‹šŸ˜‹. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹ is one of the most well liked of current viral meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹ is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook my chilli tasting beef stew šŸ˜‹šŸ˜‹ using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹:
  1. Make ready 300 g Beef cut into bite size pieces
  2. Take 1 dried chicken stock cube in 1 cup Water
  3. Get 1 tsp olive oil
  4. Take 1/2 Large onion diced
  5. Prepare 2 Garlic Cloves crushed
  6. Make ready 1 tsp Dried Crushed Chillies
  7. Get 1/4 tsp Black Cracked Pepper
  8. Take 8 Small New potatoes
  9. Take 5 florets of Broccoli
  10. Get 3/4 Cup Passata
  11. Make ready 1 pinch Salt
  12. Make ready 1/2 cup Frozen peas
Instructions to make My Chilli Tasting Beef Stew šŸ˜‹šŸ˜‹:
  1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
  2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
  3. Passata
  4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
  5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

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