Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef goulash. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Goulash is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Beef Goulash is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have beef goulash using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Goulash:
- Get 400 g beef
- Make ready 1 onion chopped
- Take 25 g Flour
- Prepare 1 large Paprika
- Make ready Oil
- Get Stock or water
- Get 8 Potatoes
- Make ready Paste
- Make ready to taste Salt
Steps to make Beef Goulash:
- Remove excess fat from the beef. Cut into small pieces.
- Season and fry on hot fat until brown. Add the onion
- Cover with lid and fry for 4 mins
- Add the flour and paprika and mix well.
- Add the tomato puree and cook for 5mins. Tomato paste optional.
- Gradually add the stock while stiring,skim. Add the potaoes and check they are over with stock. Cover
- Allow to simmer until well cooked. With me i make sure the potaoes are cooked and not visible to makethick broth
- Correct the seasoning and serve.
So that’s going to wrap this up for this exceptional food beef goulash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to beef goulash cooking. Go on get cooking!