Hey everyone, it’s O’Neill, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton curry is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mutton curry is something which I have loved my whole life.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in..
To begin with this recipe, we have to prepare a few ingredients. You can have mutton curry using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mutton curry:
- Make ready 2 kg mutton leg, cut into 1inch cubes
- Get 4 clove
- Prepare 4 pepper corns
- Prepare 1 inch cinnamon stick
- Make ready 1 1/2 tsp salt (accordingly)
- Prepare 1 1/2 cup warm water
- Take 2 large onion, chopped
- Make ready 4 large tomatoes (chopped up)
- Make ready 1 tsp cummin seeds
- Take 6 tbsp sunflower oil
- Get 2 clove minced garlic
- Get 3 tbsp mince ginger
- Make ready 4 chopped green chillies
- Take 1 1/2 tsp garam masala
- Get 1 hot water as needed
- Prepare 1 1/2 tsp curry powder
Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice.
Step by Step to make Mutton curry:
- Pressurize the mutton in 1.5 glasses of water and salt for 15minutes
- Strain the water from the mutton and keep aside. Put oil in a pot, add cinnamon, cumin, pepper corns and cloves then add onions and brown them (not golden, but dark brown.. Try not to burn) add garlic and ginger
- Add the tomatoes, salt, green chillies and curry powder and cook until it looks like a paste. Add the mutton and the water. Add 1.5 glasses hot water and cover.. Allow to simmer for 15minutes then add garam masala
Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy. The creamy coconut flavored mildly spiced delicacy. Cover with cling film and leave to sit in the fridge for about an hour or overnight if possible. Mutton curry is one of the most famous and popular recipes for all non veggie lovers. The Goan Mutton Curry is a very popular dish from the Goan cuisine.
So that’s going to wrap this up for this exceptional food mutton curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to mutton curry cooking. Go on get cooking!
