Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tea cake cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tea Cake Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Tea Cake Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tea cake cookies using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tea Cake Cookies:
- Take 3 cup All-purpose Flour
- Make ready 1 1/2 cup Sugar
- Take 1 pinch of Salt
- Get 2 Eggs
- Make ready 1 tsp Vanilla extract
- Take 2 tsp Baking powder
- Make ready 1 cup Butter, melted
Steps to make Tea Cake Cookies:
- Preheat oven to 375°F.
- Mix all dry ingredients into a large bowl.
- Melt butter and mix into dry ingredients. Add vanilla and eggs.
- Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
- Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
- Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
- Decorate if desired after cooling. Store or serve.
So that’s going to wrap it up with this exceptional food tea cake cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to tea cake cookies cooking. Go on get cooking!
