Hello everybody, it is Carrillo, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, glazed poppy seed cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Glazed Poppy Seed Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Glazed Poppy Seed Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have glazed poppy seed cake using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Poppy Seed Cake:
- Prepare 1 1/2 cups sugar substitute, such as splenda (or granulated sugar)
- Make ready 1 cup butter, softened
- Make ready 4 egg yolks (or equivalent of egg substitute)
- Get 1 cup sour cream
- Take 1 tsp baking soda
- Take 2 cups gluten-free flour (or reg flour)
- Get 1/2 tsp xanthum gum (if using reg flour or a gluten-free flour mixture that already includes this ingredient, dont need to use this ingredient)
- Prepare 1/4 cup poppy seeds
- Make ready 4 tsp vanilla, divided
- Take 4 egg whites (or equivalent of egg substitute), stiffly beaten
- Make ready 1 cup powdered sugar
- Take 2 tbsp soy milk (or milk of your choice)
- Prepare 1 1/2 tbsp butter, melted
Instructions to make Glazed Poppy Seed Cake:
- Preheat oven to 350 degrees. Grease a 9 1/2 inch tube pan or bundt pan.
- Place sugar substitute & softened butter in a large bowl. Beat with an electric mixer on high until creamy. Beat in egg yolks.
- Mix sour cream & baking soda in small bowl. Add xanthum gum to flour in another bowl. Alternate adding sour cream mixture & flour to the butter mixture, beating well after each addition. Stir in poppy seeds & 3 tsp vanilla. Fild in beaten egg whites.
- Spoon into prepared pan. Bake until a toothpick inserted in center comes out clean, about 45 minutes. Cool in pan for 15 minutes.
- For glaze, combine powdered sugar, milk, melted butter, & 1 tsp vanilla with a whisk in a small bowl, yntil smooth.
- Transfer cake to a cake plate. Drizzle glaze over warm cake.
So that’s going to wrap this up with this exceptional food glazed poppy seed cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to glazed poppy seed cake cooking. Go on get cooking!
