Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, deep dish sausage and pepperoni pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Deep Dish Sausage And Pepperoni Pizza is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Deep Dish Sausage And Pepperoni Pizza is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook deep dish sausage and pepperoni pizza using 24 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Deep Dish Sausage And Pepperoni Pizza:
- Take For The Dough:
- Make ready 1 tsp sugar
- Make ready 2 1/2 tsp yeast
- Take 1 cup warm water
- Prepare 2 1/2 cups flour
- Prepare 1/2 cup yellow cornmeal
- Prepare 1/4 tsp salt
- Get 1 tbsp olive oil
- Make ready as needed cooking spray
- Prepare For The Veg And Meat Mixture
- Take 1 tbsp olive oil
- Take 1 1/2 cups chopped green bell peppers
- Make ready 1 cup chopped onion
- Prepare 1 clove garlic, minced
- Make ready 2 cups sliced mushrooms
- Make ready 2 tsp dried oregano
- Take 1 lb pork sausage
- Make ready 1 cup sliced pepperoni
- Take 1/4 tsp salt
- Make ready 2 tsp yellow cornmeal
- Prepare 1 can (28oz) diced tomatoes (well drained)
- Prepare 8 oz shredded mozzarella
- Make ready 6 thick slices deli mozzarella cheese
- Prepare 6 thick slices provolone cheese
Instructions to make Deep Dish Sausage And Pepperoni Pizza:
- Dissolve sugar and yeast in warm water in a mixer bowl let stand 5 minutes.
- Add flour, cornmeal, and salt and mix until blended. Add yeast mixture and Olive Oil until dough forms a ball. Knead with dough hook 5 minutes.
- Spray ball with cooking spray, cover. Let rise until doubled.
- Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
- Add bell pepper, onion and crushed garlic, saute for 5 minutes.
- Add mushrooms, sausage dried oregano, and salt, saute 4 minutes or until tender. Remove from heat, let cool.
- Punch dough down, cover and let rest for 5 minutes.
- Roll dough into a circle on a lightly floured surface. Place the dough into round pan coated with cooking spray and sprinkled with 1 tablespoon cornmeal, press dough up sides of pan. Cover and let rise 20 minutes or until puffy.
- Spread vegetable / meat mixture over dough. Add the pepperoni. Top with crushed tomatoes. Sprinkle oregano over sauce.
- Lay out cheese over pizzas.
- Bake at 475 degrees fahrenheit for 15 minutes.
- Reduce temperature to 375 degrees fahrenheit, and bake an additional 20-25 minutes or until done.
- Enjoy!
So that’s going to wrap this up for this special food deep dish sausage and pepperoni pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to deep dish sausage and pepperoni pizza cooking. Go on get cooking!