Carrot Cake (makes 1 sheet)
Carrot Cake (makes 1 sheet)

Hello everybody, it’s me again, Bethany, welcome to my recipe site. Today, I will show you a way to prepare a special dish, carrot cake (makes 1 sheet). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Carrot Cake (makes 1 sheet) is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Carrot Cake (makes 1 sheet) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake (makes 1 sheet):
  1. Prepare For shredding:
  2. Prepare 100 grams walnuts (optional)
  3. Prepare 2.5 cups (300 grams) carrots
  4. Take Whisking:
  5. Make ready 2 c (280 g) wholemeal flour
  6. Take 2 tsp baking soda
  7. Prepare 1/2 tsp salt
  8. Make ready 1 tsp ground flax seed (optional & good for you)
  9. Take 2 tsp cinnamon
  10. Make ready 1/4 tsp nutmeg
  11. Get 1/8 tsp cloves
  12. Take 1/16 tsp ginger
  13. Prepare Creaming I:
  14. Make ready 1 c (195 grams) sunflower oil
  15. Make ready 1 c light sugar (170g)
  16. Get 1/2 c brown sugar (95g)
  17. Prepare Creaming II:
  18. Prepare 120 ml aquafaba
  19. Take 2 tsp vanilla extract
  20. Make ready Last main ingredient:
  21. Take 1 c soy milk (with 1tsp lemon juice)
  22. Make ready or
  23. Take 130 grams yoghurt
  24. Get Only if available:
  25. Prepare 1 inside of vanilla pod
  26. Take 1 tsp orange zest or juice
Instructions to make Carrot Cake (makes 1 sheet):
  1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
  2. Blend whisk ingredients speed10 for 5sec and set aside
  3. Cream I ingredients speed5 for 1min
  4. Add cream II ingredients and mix at speed5-6 for 1min
  5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
  6. Oven at 175°C
  7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
  8. Pour dough onto lined baking sheet
  9. Bake for 25 minutes
  10. Turn oven off, leave in 10min with open door
  11. Transfer to rack for cooling down
  12. Tbc… frosting etc

So that is going to wrap it up with this special food carrot cake (makes 1 sheet) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to carrot cake (makes 1 sheet) cooking. Go on get cooking!