Hello everybody, it’s Sophie, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, peach balsamic chicken rice skillet. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Peach Balsamic Chicken Rice Skillet is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Peach Balsamic Chicken Rice Skillet is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook peach balsamic chicken rice skillet using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peach Balsamic Chicken Rice Skillet:
- Make ready 1/4 cup balsamic vinegar
- Take 1/4 cup peach preserves
- Make ready 1/2 cup water
- Get 1/2 cup light brown sugar
- Take 1 packages fajita size chicken, thawed
- Get 2 cup brown rice prepared
Instructions to make Peach Balsamic Chicken Rice Skillet:
- Place vinegar, peach preserves, water , and brown sugar in a pan.
- Stir and bring to a boil.
- Lower heat; simmer 5 minutes.
- Add chicken; simmer 5 minutes.
- Add rice; simmer 5 minutes.
- Enjoy!
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