Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple vegetarian baked beans in slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
- Get 1 pound dried navy beans soaked overnight, drained
- Take 2-3 cups water
- Get Small/medium onion, diced
- Take 1/2 cup REAL Maple syrup (Not pancake syrup)
- Prepare 1/4 cup good ketchup
- Get 1 tablespoon good mustard, i used Dijon
Step by Step to make Simple Vegetarian Baked Beans in Slow Cooker:
- Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
- Cook overnight. Mine went 11 hours on low. Perfect.
- I added some turkey kielbasa…
So that’s going to wrap this up for this special food simple vegetarian baked beans in slow cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to simple vegetarian baked beans in slow cooker cooking. Go on get cooking!
