Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin served with rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Put rice into a large bowl, cover with cold water, and swish rice around with your hand until water clouds. Serve with plantain tamales in spicy shrimp sauce, if you like. This delicious Jamaican style pumpkin rice is a great savoury side dish to add to your dinner table during the holiday season.
Pumpkin served with rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pumpkin served with rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pumpkin served with rice using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin served with rice:
- Get 250 grams pumpkin
- Take 1 courgettes grated
- Prepare 1 pepper chopped
- Prepare 1 onion
- Get 1/2 cup water
- Prepare 2 tomatoes
- Get 1 hoho
- Take Rosemary
- Make ready 1 clove crushed garlic
- Take 1 clove ginger
- Prepare to taste salt
While the pumpkin steams, prepare the rice balls. Add three rice dumplings to each bowl. Garnish with pine nuts and sesame seeds, if using. Pumpkin Rice - Easy, healthy and colourful recipe, cooked in a rice cooker.
Steps to make Pumpkin served with rice:
- Boil the pumpkin
- Once ready mash for a while
- In a separate pan, heat oil in a pan and fry onions and garlic till soft
- Once brown, add the hoho, tomatoes puree, rosemary and cook for 2 minutes.
- Add the pumpkin and then 1/2 cup of water. Add salt to taste
- Let the pumpkin cook for 5 minutes
- Serve with rice or ugali
In this rice dish the yin - the softened grains of rice - matched with the yang - the bottom layer of rice grains which are purposely burnt - create a lovely crunch-verses-soft sensation. Additionally lemon juice is used to oppose the creamy cumin flavour. Serve over a big scoop of brown rice with a dollop of yogurt, some pepitas, a drizzle of lemon ginger rosemary butter (and pulp). Serve the Chinese Savoury Rice Porridge With Pumpkin alone, or alongside Chinese Bhel Recipe (No Onion No Garlic) for weekday dinner. A hearty roasted pumpkin soup with warming ginger.
So that’s going to wrap it up with this exceptional food pumpkin served with rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to pumpkin served with rice cooking. Go on get cooking!
