Hey everyone, it is Carrillo, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade tea cake (pasty). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Tea Cake (pasty) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Homemade Tea Cake (pasty) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade tea cake (pasty) using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Tea Cake (pasty):
- Get 1 cup wheat flour
- Take 2 eggs
- Get 1 cup butter
- Take 1 cup milk
- Prepare 1 cup sugar
- Get 2 tsp vanilla extract
- Take 1 tsp baking powder
- Prepare 2 tsp baking soda
- Take For whipped cream:
- Get 1 can cream
- Get 1 cup sugar
- Prepare 1 tsp vanilla extract
- Make ready For decorating:
- Make ready 1 cup tutti fruity
Instructions to make Homemade Tea Cake (pasty):
- Assalamualaikum,take bowl mix all the battar ingredients mentioned for recipe,mix well,very smoothly,then Baked the cake for 20 mins
- Now,take a bowl, add the cream,sugar and vanilla extract beat the batter,for making the thick and smoothly batter, then cut the cake spread the whipped cream,and sprinkle the tooty frooty.
- Now, ready to serve….
So that is going to wrap it up with this special food homemade tea cake (pasty) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to homemade tea cake (pasty) cooking. Go on get cooking!
