Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pizza with mushroom. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Pizza with mushroom is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pizza with mushroom is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pizza with mushroom using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pizza with mushroom:
- Prepare 1,5 cups flour
- Get 1 egg
- Get 0,5 gr baking powder
- Make ready 3/4 teaspoon salt
- Take 2 teaspoon yoğurt
- Make ready 2 mushroom
- Take 1 teaspoon olive oil
- Get Spices (whatever you want, i used Black pepper and thyme
- Take Tomato souce
- Prepare 1 pinch parsley
- Take 3 cherry tomato
- Make ready Cheddar or another kind of cheese
Wild Mushroom Pizza with Arugula & Pecorino. Make no mistake, this healthy pizza recipe is all about the mushrooms; lemon oil and arugula add just enough citrus and spiciness. This pizza contains mushroom, tender roasted garlic, and mint. The key to a fantastic mushroom pizza is cooking the mushrooms before putting them on the pizza.
Step by Step to make Pizza with mushroom:
- Firstly combine flour with salt and baking powder and mix it in a deep bowl. Leave the middle empty. Then put the egg, oil and yoğurt to the empty part of bowl and start to mix it with a wooden spoon. After a while knead the dough with your hand.
- When your dough starts to not to stick your hand, put it on a clean surface and start to form your pizza with your hand or rolling pin.
- When you finish the dough of pizza put tomato souce on it and add the ingredientes. (Ingredientes can be whatever you want, just dont forget to mozarella. But if you dont have you can use different kind of cheese too. :))
- You should heat the oven before in 200C, when the oven gets hot, you can put your pizza in it. Then you can check if it's cooked well or not with a knife. If the dough does not stick to the knife when you dip it into the pizza, it means it's cooked well. Cooking time depens on the thickness of your dough. Enjoy it!
This vegan caramelized mushroom pizza is to die for. And I say that as someone who doesn't actually like the texture of mushrooms. But when they're caramelized alongside onion and garlic. Mushroom Pizza. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.
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