French Fries
French Fries

Hello everybody, it’s Carrillo, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, french fries. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. We love french fries of all shapes and sizes. Shoestring fries, crinkle cut, curly fries—we'll eat 'em all, but we totally believe that the preparation style affects the taste of the french fry.

French Fries is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. French Fries is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook french fries using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Fries:
  1. Get 3 medium sized Potatoes
  2. Take Oil for frying
  3. Get 1/2 tsp Salt
  4. Get Chat masala(for sprinkling)

The following recipes for French fries cover classic fried, healthier oven-fried, as well as recipes for seasoned and sauced versions. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make French Fries:
  1. Peel and wash potatoes.Cut into cubical long strips
  2. Transfer the strips in a bowl full of water immediately.Wash very nicely to get rid of starch.
  3. Keep the bowl in refrigerator for half an hour or can keep in cold water for sometime.
  4. Take water in a vessel and add salt.Heat water well and transfer the strips in hot water.Keep for 5-6 minutes.
  5. Strain the water.And pat dry on a clean kitchen towel.
  6. Can fry immediately or can keep in a zip lock pack/polythene in freezer and fry whenever needed.Serve with tomato sauce or sprinkle chat masala.I kept simple.

These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy. Feed your French fry craving and make these delicious fries at home! No matter your preference, there's a dipping sauce for you–pick from curry ketchup, garlic chipotle mayo, or pesto mayo, or make. The history of French fries plays an important role in the long-lasting and for the most part friendly rivalry between France and its neighbor to the north, Belgium. French fries have long been recognised as high fat and high calories diets.

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