Pickle Pig
Pickle Pig

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pickle pig. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pickle Pig is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pickle Pig is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pickle Pig:
  1. Get Croquettes
  2. Prepare 100 g Bury black pudding, diced
  3. Prepare 100 g raw milk Lancashire cheese, crumbled
  4. Make ready 250 g cold mashed potato
  5. Take 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Take 1 shallot, finely diced
  7. Prepare 1 tbsp flour
  8. Make ready 1 beaten egg
  9. Prepare 100 g panko breadcrumbs
  10. Prepare 4 tbsps oil
  11. Take Salad
  12. Get micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Take small handful of radishes, sliced
  14. Prepare small handful of sour fruits; cherries, blackberries, physalis
  15. Get 2 tbsps pomegranate seeds
  16. Make ready 1 tbsp macadamia nuts
  17. Get 1 tbsp sprouted lentils
  18. Make ready few pickled green strawberries
  19. Take 1 pickled walnut, sliced
  20. Get 1 avocado, chopped
  21. Take 2 tbsps herbs, mint, Greek basil and chives
  22. Make ready Dressing
  23. Take 1 tbsp pickling liquid from the walnuts
  24. Prepare 1 tbsp good quality balsamic vinegar
  25. Take smidgen of wasbi
Step by Step to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that’s going to wrap this up with this special food pickle pig recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to pickle pig cooking. Go on get cooking!