Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, 10 minute beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
10 Minute Beef Stroganoff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. 10 Minute Beef Stroganoff is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Beef Stroganoff:
- Make ready Onion
- Take Mushrooms (king oyster, shimeji, button, shiitake)
- Make ready each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
- Get Heavy cream or Milk
- Take Flour
- Take Beef
- Make ready Salt, pepper, butter
Instructions to make 10 Minute Beef Stroganoff:
- Combine the A) ingredients.
- Cut the vegetables. Thinly slice the onion.
- Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
- Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
- Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
- Once thickened, pour in the heavy cream, and it's done.
So that’s going to wrap it up with this special food 10 minute beef stroganoff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to 10 minute beef stroganoff cooking. Go on get cooking!
