Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chila pizza. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chila Pizza is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chila Pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chila pizza using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chila Pizza:
- Take 2 cups multi grain atta (flour)
- Prepare 2 tbsp besan
- Prepare 1 cup rice atta
- Get to taste salt
- Get 1/2 tsp red chilli powder
- Prepare 1 cup water
- Prepare to taste finely chopped capsicum
- Take to taste finely chopped onion
- Get to taste crushed paneer
- Take to taste grated carrot
- Get to taste grated Cheddar cheese
- Take to taste grated Mozarella cheese
Steps to make Chila Pizza:
- Just mix the Besan, Multi-grain atta and rice Atta with salt, red chilli, Ajwain. Then pour water to make a batter.
- Put a little oil, pour it over the non- stick tawa, Already pre-heated. After one side is cooked. Turn it over, then apply tomato sauce, put chopped onions, capsicum, crushed paneer, grated carrot and put cheese on top.
- Then cover it with an inverted bowl, for the cheese to melt. Once done, take it on a platter and garnish it with oregano and chilli flakes.
So that’s going to wrap this up for this special food chila pizza recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to chila pizza cooking. Go on get cooking!
