Hello everybody, it’s Sophie, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade almond milk. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Almond Milk is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Homemade Almond Milk is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have homemade almond milk using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Almond Milk:
- Take 1 Cup Raw Almonds Soaked Overnight (in filtered water)
- Prepare 3 Cups Cold Filtered Water
- Get 1 Soaked Date (in filtered water) or (honey)
- Take 1 Teaspoon Vanilla Extract
- Take Pinch Salt
Instructions to make Homemade Almond Milk:
- Drain and rinse the overnight soaked almonds
- Place almond milk in Blender then add the water, date (with a little bit of the date water that was soaked for sweetness), salt, vanilla extract
- Blend till smooth
- Strain the almond milk through a nut-milk bag or a few layers of cheesecloth into a bowl.
- Pour the almond milk into an air-tight storage container and place in the fridge (lasts up to 3 days)
So that’s going to wrap it up for this special food homemade almond milk recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to homemade almond milk cooking. Go on get cooking!
