Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef tongue stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef Tongue Stir-Fry is one of the most popular of current viral foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Tongue Stir-Fry is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Tongue Stir-Fry:
- Make ready smoked/cooked beef tongue, sliced thinly
- Prepare red onion, peeled, sliced thinly
- Take ground garlic
- Make ready grape juice (or you can use 1 tbsp cooking sake or mirin)
- Get oil
Instructions to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.
So that is going to wrap this up with this special food beef tongue stir-fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef tongue stir-fry cooking. Go on get cooking!