Hello everybody, it is me, Connelly, welcome to my recipe page. Today, I will show you a way to make a special dish, 2-way no bake chocolate mousse cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
2-way No Bake Chocolate Mousse Cake is one of the most popular of current viral meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. 2-way No Bake Chocolate Mousse Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook 2-way no bake chocolate mousse cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 2-way No Bake Chocolate Mousse Cake:
- Get Cooking Chocolate
- Prepare Whipping cream
- Make ready Powdered Sugar
- Prepare Digestive biscuits or Graham crackers
- Get melted Butter
- Prepare Agar Agar strands
- Take nos Chocolate sponge cake for the base medium sized
Step by Step to make 2-way No Bake Chocolate Mousse Cake:
- Melt the cooking chocolate and slowly fold in the cream and sugar. For the biscuit crumb base, blend the biscuits and add butter. Transfer at the base of the pan, press gently and chill in the refrigerator for 15 minutes.
- Add roughly broken strands of Agar Agar to a pan of one fourth cup of water for 5 minutes until completely dissolved. Keep stirring it at regular intervals. Now finally stir this in the Chocolate mix. Pour this Chocolate cream mix on the biscuit base. Allow it to set overnight in the fridge. Gelatin can also be used if Agar Agar is not available. In India, it's available in powder form too at Amazon. It's a pure Vegetarian one. So I prefer using it always.
- Now for the Cake based Mousse cake, follow the same method and pour the chocolate cream mix over the chocolate flavoured sponge cake and set it overnight in the refrigerator. However if desired you can make the Chocolate Sponge Cake all by yourself. Slice it and enjoy the next day. This is basically a no cook recipe except for melting the Chocolate. But chilling it in the refrigerator overnight is important for a decadent Mousse Cake. Enjoy!
So that’s going to wrap this up with this exceptional food 2-way no bake chocolate mousse cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to 2-way no bake chocolate mousse cake cooking. Go on get cooking!
