Pressure Cooker Beef Stew
Pressure Cooker Beef Stew

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pressure cooker beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pressure Cooker Beef Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Pressure Cooker Beef Stew is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Beef Stew:
  1. Prepare 2 LBs beef stew meet
  2. Take 1/4 cup all purpose flour
  3. Make ready 1 tsp salt
  4. Make ready 1/2 tsp black pepper
  5. Prepare 1/4 cup cooking oil
  6. Make ready 1 medium celery stick
  7. Prepare 1 large onion
  8. Get 3 cloves fresh garlic
  9. Prepare 1 Tbsp tomato paste
  10. Prepare 3 1/2 cup cups water (or beef broth)
  11. Take 2 1/2 Tbsp beef bouillon
  12. Make ready 2 tsp Worcestershire sauce
  13. Prepare 1 lb potatoes (cut into large chunks)
  14. Get 2 large carrots
  15. Prepare 2 dried bay leaves
  16. Make ready 1 1/2 Tbsp corn starch
  17. Prepare 1 1/2 Tbsp cold water
Step by Step to make Pressure Cooker Beef Stew:
  1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
  2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
  3. In pan that browned meat cook celery, onion, tomato paste, garlic.
  4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
  5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
  6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
  7. Remove lid and set to saute
  8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
  9. Stir well to thicken, turn off heat and serve

So that’s going to wrap it up with this special food pressure cooker beef stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to pressure cooker beef stew cooking. Go on get cooking!