Hello everybody, it is Griffin, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bourbon, bacon elk roast. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bourbon, Bacon Elk Roast is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bourbon, Bacon Elk Roast is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Take 2 lb Elk Loin
- Prepare 6 slice thick cut bacon
- Get 1 tsp EV olive oil
- Get 1/4 cup Bourbon
- Make ready 4 tbsp Famous Dave's dry rib rub
- Take 1 1/4 cup beef broth
- Take 1 Blu cheese
Step by Step to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap it up for this special food bourbon, bacon elk roast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to bourbon, bacon elk roast cooking. Go on get cooking!
