Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese style hushed beef on rice (hayashi rice). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Style Hushed Beef on Rice (Hayashi Rice) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Japanese Style Hushed Beef on Rice (Hayashi Rice) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook japanese style hushed beef on rice (hayashi rice) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- Prepare Hushed Beef Soup Stock
- Take grans Sliced Beef
- Get Onion (About 600grams)
- Make ready Salad Oil (Cooking Oil)
- Get Water
Step by Step to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- Cut the Beef into easy-to-eat size.
- Cut the Onion in half vertically. Peel off about two Onion layers at a time and cut them into wedges from the edge.
- Heat the oil and fry the Beef. When the meat changes color, add the onions and stir-fry together. When the oil is dispersed,add the water.
- When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets.
- Add the Hushed Beef Soup stock and mix it well. Bring to a boil. Simmer it for 10 minuets.
- Place 250grams cooked rice on a bowl. Place the hushed Beef on the bowl of rice.
- Hushed Beef Soup Stock SG$3.5/box at Don Don Donki
So that’s going to wrap it up with this special food japanese style hushed beef on rice (hayashi rice) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to japanese style hushed beef on rice (hayashi rice) cooking. Go on get cooking!