Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple cinnamon rose tarts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Apple Cinnamon Rose Tarts is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Apple Cinnamon Rose Tarts is something which I have loved my whole life.
Cinnamon Roll Apple Rose Tart is a beautiful dessert to wow your guests at parties and holiday celebrations. Watch Video - How to Make a Cinnamon Roll Apple Rose Tart. These Mini Apple Roses are soft and flakey with delicious cinnamon apple flavors.
To get started with this recipe, we have to prepare a few ingredients. You can have apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Cinnamon Rose Tarts:
- Take For Pie Crust :
- Make ready flour
- Make ready unsalted butter
- Prepare salt
- Prepare sugar
- Take cold water
- Prepare for the roses :
- Prepare Apple (i use 145grams Honey Crisp Apple),thinly sliced
- Prepare sugar
- Make ready unsalted butter
- Get Cinnamon Powder
This apple rose tart is lightly sweet and completely irresistible. Cinnamon Roll Apple Roses Recipe — Edible roses made with tart apple slices wrapped up in sweet and gooey cinnamon rolls. Such an easy and impressive treat for the holidays! There's a nip in the air.
Steps to make Apple Cinnamon Rose Tarts:
- Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
- Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
- Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
- Bake in 350°F for 25-30 minutes - Enjoy!
Pat dry the apple slices and set aside. Spread cream cheese and sprinkle sugar onto the puff pastry strips. Arrange the apple slices vertically on half of each puff pastry and sprinkle cinnamon on top. Fold the puff pastry lengthwise on top of the apple slices and roll up. Cool the bowl in some ice water.
So that’s going to wrap it up with this special food apple cinnamon rose tarts recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to apple cinnamon rose tarts cooking. Go on get cooking!
