Figs and raw ham roast
Figs and raw ham roast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, figs and raw ham roast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Figs and goat cheese are a match made in heaven! And when you roast them in the Big Green Egg, as we do in this bruschetta recipe, they only get better. Top with a slice of raw ham.

Figs and raw ham roast is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Figs and raw ham roast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook figs and raw ham roast using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Figs and raw ham roast:
  1. Get peace fig
  2. Get raw ham
  3. Make ready Olive oils
  4. Take tea spoons honey

Arrange the ham and figs around and scatter over the Parmesan. Mix the juices from the roasting tray with olive oil and drizzle over the salad. For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home. How to Smoke a Raw Ham Roast If you're overweight, and dieting and exercise haven't worked for you.

Step by Step to make Figs and raw ham roast:
  1. Keep the oven warm to 200 degrees.
  2. Wash and wipe the figs. Then make a cut in figs.
  3. Stuff with raw ham.
  4. Apply olive oil to the bakeware and place the figs.
  5. Place in a 200 degree oven and roast for 15 minutes.
  6. Serve with a mixture of sour cream and honey. It ’s done! Bon Appetite.

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