Hey everyone, it is Kayley, welcome to my recipe site. Today, we’re going to make a special dish, low-carb almond pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Low-Carb Almond Pancakes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Low-Carb Almond Pancakes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have low-carb almond pancakes using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low-Carb Almond Pancakes:
- Take 1 1/4 cup Raw almonds
- Get 1 tsp Baking powder
- Get 1 tbsp Chia seeds
- Make ready 1 tsp Stevia or xylitol
- Prepare 1 tsp Salt
- Prepare 2 Eggs
- Take 1 tbsp Vanilla
- Make ready 1/4 cup Water or sparkling water
- Make ready 2 tbsp Coconut oil
Step by Step to make Low-Carb Almond Pancakes:
- Grind raw almonds into a flour/meal consistency to make 1 cup.
- Sift almond flour/meal with baking powder.
- Add chia seeds, sweetener and salt to almond mix.
- Combine eggs, water (sparkling water gives a bit more lightness to the final product) and vanilla. Add to dry ingredients. Set aside for 5 minutes.
- Heat oiled griddle or pan to medium heat.
- Melt coconut oil. Add to other ingredients.
- Place 1/4 cup of pancake batter on hot surface. Almond pancakes take a bit longer to cook than standard pancakes. Cook about 2-3 minutes per side.
So that is going to wrap this up with this exceptional food low-carb almond pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to low-carb almond pancakes cooking. Go on get cooking!