Hey everyone, it’s Carrillo, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, khichdi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Khichdi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Khichdi is something that I’ve loved my whole life. They’re nice and they look fantastic.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad.
To begin with this recipe, we have to prepare a few ingredients. You can have khichdi using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Khichdi:
- Prepare 3 cup Rice
- Take 1 cup Toor daal
- Prepare to taste Salt
- Prepare 1/2 tspn Turmeric powder
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Steps to make Khichdi:
- Mix the Rice and Dal. Wash it three-four times. Add in the pressure cooker. Add 4.5 cup water. Add turmeric and salt. Mix it properly.
- Close the cooker pan and give 5-6 whistles. Open and serve. Don't forget to add ghee on the Khichdi.
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So that is going to wrap this up for this special food khichdi recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to khichdi cooking. Go on get cooking!
