Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple, walnut, raisin, empanada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple, Walnut, Raisin, Empanada is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Apple, Walnut, Raisin, Empanada is something which I’ve loved my entire life.
This mini apple pie recipe is presented as apple empanadas. We are going to make a wonderfully flaky dough and fill it with delicious, juicy spiced up. Be the first to write a review!
To get started with this particular recipe, we must first prepare a few components. You can have apple, walnut, raisin, empanada using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple, Walnut, Raisin, Empanada:
- Get 4 large firm apples
- Make ready 1/2 cup chunky cinnamon apple sauce
- Make ready 1 cup walnuts
- Get 2/3 cup raisins
- Prepare 1/2 cup honey
- Take 10 large discos/empanada pastries
- Take 1/2 teaspoon ground nutmeg
- Take 1/2 teaspoon salt
- Take As needed peanut oil to medium fry in
- Make ready As needed equal amounts of cinnamon and sugar mixed
Global Nav Open Menu Global Nav Close Menu. Prepared with apple, pineapple, walnut and raisins, this traditional dish i. Rumble — This delicious and sweet Pineapple and Walnut Apple Christmas Salad is perfect to accompany all the Christmas dinner dishes. An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Southern European, Latin American, Indonesian, and the Philippines cultures.
Steps to make Apple, Walnut, Raisin, Empanada:
- Toast the walnuts in a dry pan. Let them cool just a bit and chop them into pieces.
- Peel and core the apples. I used a melon baller to remove the cores. It's easier and less waste of the apple. Add the honey, raisins, salt, cinnamon, apple sauce, and nutmeg. Bring to a simmer, and simmer 15 minutes.
- Add the walnuts stir in allow to simmer 15 minutes. Cover and let cool. Start getting the discos at room temperature.
- Heat the oil. Then add about 1/4 cup in the center of a disco. Fold over and crimp the joining edges. Cut 3 slits into the dough to allow steam to escape whilst frying. Fry golden to dark brown. Move to a paper towel to absorb excessive amounts of oil and sprinkle with cinnamon sugar mixture. Serve I hope you enjoy!!!!
Baked Apples, filled with raisins and walnuts. Prepare the fruit: apples (and pears) core and peel, cut in half lengthwise and remove. This article has not been rated yet. Stir in potato, raisins, water and salt. I believe food is better when shared (unless it's the last bite!), so I was thrilled when Better Homes & Gardens invited me to share a Essentially an empanada is a hand pie.
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