Hello everybody, it’s O’Neill, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, walnut bok choy. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Walnut Bok choy is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Walnut Bok choy is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook walnut bok choy using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Walnut Bok choy:
- Make ready 1 1/4 lb bok choy
- Make ready 1 cup walnuts
- Make ready 1/3 tsp salt
- Get 1/4 cup vegetable oil
- Make ready 2 tsp minced garlic
- Get 1 tsp onion powder
Step by Step to make Walnut Bok choy:
- Wash your bok choy with mild soap and water leaves and stems. Then dry them
- Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
- Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!
So that is going to wrap this up for this exceptional food walnut bok choy recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to walnut bok choy cooking. Go on get cooking!
