Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet chilli noodle stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. This quick, delicious noodle stir-fry contains succulent king prawns and a spicy kick of chilli. Add the white part of the spring onions, the blanched carrot and cabbage, the noodles and the sweet chilli sauce.
Sweet chilli noodle stir fry is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet chilli noodle stir fry is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sweet chilli noodle stir fry using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet chilli noodle stir fry:
- Take 250 g rice noodles, cooked, drained & cooled or straight to wok
- Take 2-3 chicken breasts
- Prepare 1 red pepper
- Get 1 courgette
- Get 1 carrot
- Prepare Soy sauce
- Take Garlic paste or crushed garlic
- Make ready Sweet chilli sauce
- Take Sesame oil
Combine sweet chilli sauce, soy sauce and lime juice in a small bowl. Put noodles in a large heat-proof bowl and cover with boiling water. Return noodles to the pan and toss through the stir-fry until hot. Serve in bowls garnished with chopped toasted cashew nuts if wished.
Steps to make Sweet chilli noodle stir fry:
- Prep meat and veg. Cut or grate everything up thinly
- Cook garlic in the oil for a min or so. Add chicken
- After a few mins, add the veg and cook for another few mins on medium heat. Add soy sauce to taste
- Add noodles and cook on high for about 2 mins, mixing and stirring well. Squeeze sweet chilli sauce on top and serve 😀
Wattie's® Bit on the Side® Sweet Chilli is a hot and spicy chilli sauce that is great for dipping, as a marinade or condiment on the side. Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Chinese inspired dinner. Add the tofu and cook until the sauce is thick and sticky, turning the tofu halfway. Cup Noodles Stir Fry's authentic Korean BBQ, Teriyaki Beef and vegetarian Sweet Chili flavors are tossed with high-quality vegetables like green beans and cabbage and all have no added MSG. Now you can take your favorite Asian dishes on the go in the cup you adore—from the noodle experts you.
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