Carribean-Jerk Mini Pizza
Carribean-Jerk Mini Pizza

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carribean-jerk mini pizza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carribean-Jerk Mini Pizza is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Carribean-Jerk Mini Pizza is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook carribean-jerk mini pizza using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carribean-Jerk Mini Pizza:
  1. Make ready 4 oz Mama Mary's Pizza Crust
  2. Get 3 oz breaded chicken thighs
  3. Make ready 1/8 cup shredded cheddar
  4. Get 1/8 cup mozzerella cheese
  5. Make ready 3 tbsp Carribean-Jerk sauce
  6. Take 2 tbsp fat-free ranch
  7. Prepare 1 tbsp onion
  8. Make ready 1 tbsp red pepper
  9. Get 1 tbsp green pepper
  10. Prepare 1/2 tsp basil
Steps to make Carribean-Jerk Mini Pizza:
  1. Preheat oven to 425°F.
  2. Bring frying pan to medium heat. Add breaded chicken thighs and Carribean-Jerk sauce, and cook until breading has absorbed sauce and chicken has reached 165°F.
  3. Wash all veggies. Dice red pepper, green pepper, and onion.
  4. Spread ranch over bottom of pizza crust. Sprinkle basil over ranch. In seperate bowl, combine cheeses, and sprinkle over ranch.
  5. When chicken is finished, remove from heat and place on top of cheese. Garnish with onion, red pepper, and green pepper.
  6. Bake pizza in oven for 8-10 minutes.

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