Schezwan sandwich dosa
Schezwan sandwich dosa

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, schezwan sandwich dosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Schezwan sandwich dosa is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Schezwan sandwich dosa is something that I have loved my whole life.

Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South. देखिये कैसे बनाये घर पर शेज़वान डोसा A South Indian dosa is one of the most delicious dishes in India.

To begin with this recipe, we must first prepare a few ingredients. You can have schezwan sandwich dosa using 39 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan sandwich dosa:
  1. Get Dosa batter
  2. Make ready 3 cup basmati rice
  3. Make ready 1/2 cup urad dal
  4. Take 2 tbsp chana dal
  5. Take Dosa filling
  6. Take 1 carrot
  7. Take 1/2 red bell pepper
  8. Get 1/2 yellow bell pepper
  9. Prepare 1 large onion
  10. Get 2 tbsp schezwan chutney for spread on dosa
  11. Get Coconut chutney
  12. Prepare 1/2 cup grated coconut or fresh coconut
  13. Make ready 1 tbsp roasted chana dal
  14. Take 2 green chillies
  15. Prepare to taste Salt
  16. Get as needed Water
  17. Make ready For tempering (coconut chutney)
  18. Take 1 tsp oil
  19. Take 1/2 tsp mustard seeds
  20. Get 1/2 tsp chana dal
  21. Prepare 1/2 tsp urad dal
  22. Take 2 tsp red chilli powder
  23. Prepare 2 tsp Curry leaves
  24. Get Mysore chutney
  25. Prepare 10 red chilli
  26. Prepare 2 tbsp grated coconut
  27. Get 10 garlic cloves
  28. Make ready 2 tbsp roasted chana dal
  29. Get 1 string Curry leaves
  30. Make ready to taste Salt
  31. Get Sambhar
  32. Prepare 3 small brinjal
  33. Prepare 1/4 cup bottle guard
  34. Prepare 1/4 cup pumpkin
  35. Get 1 tbsp jaggery
  36. Get 4 tbsp tamarind water
  37. Get 2 cup arhar dal
  38. Take 4 onion
  39. Take 2 tomato

Now-a-days we get different varieties of dosas in hotels and this schezwan dosa is one among them. Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. It is also known as Chinese dosa.

Steps to make Schezwan sandwich dosa:
  1. Dosa batter:soak the urad dal and rice for 4 hours. And soak the chanadal for 4 hrs.After 4 hours grind all the ingredients make a smooth batter. Keep the batter overnight for fermentation.
  2. Coconut chutney: Grind all the ingredients except tempering ingredients and makes a chutney. Tempering Part:take ghee then roast the mustard seed urad dal,chanadal then mix all the remaining ingredients.lastly add chutney
  3. Mysore chutney: Grind all the ingredients together and makes a chutney
  4. Sambhar:boil the arhar dal at one side.On another side boil all the vegetables together except onion tomatoes. Take oil in kadai mix mustard seed then add the grinderd onion saute for 4 minutes then add the tomato then saute for another few minutes then mix all the boiled vegetables, tamarind water and jaggery and whisk all the ingredients properly.then add all the spices and sambhar masala.
  5. Sambhar tadka:take ghee,add curry pata,mustard seed,garlic,salt and sambhar masala and then transfer into sambhar
  6. Dosa filling:heat the oil add all the ingredients and saute for 5-10 minute at medium flame
  7. Dosa assembly: brushing the tawa with oil,spread the batter and wait for a minute till one side cook then flip the dosa and cook for 2 minutes at medium flame then again flip.after that spread the schezwan chutney on dosa and add the filling and fold one side to another. Lastly cut into two pieces
  8. Final picture of schezwan dosa sandwich

It is a popular street food in Mumbai. Schezwan sandwich is a special variety of sandwich that is prepared for breakfast. The schezwan filling can be added with other vegetables to make it a more nutritious meal for children. For Dosa: Dosa Batter as needed (RECIPE HERE) Butter as needed Schezwan Sauce as needed Cheese as needed. Schezwan Dosa is a mouth-watering combination that you can try for your loved ones and is a great dish to beat those Monday blues.

So that’s going to wrap this up for this exceptional food schezwan sandwich dosa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to schezwan sandwich dosa cooking. Go on get cooking!