Italian Sausage & Spinach Rectangle Pizza
Italian Sausage & Spinach Rectangle Pizza

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, italian sausage & spinach rectangle pizza. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Italian Sausage & Spinach Rectangle Pizza is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Italian Sausage & Spinach Rectangle Pizza is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have italian sausage & spinach rectangle pizza using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Italian Sausage & Spinach Rectangle Pizza:
  1. Prepare 1 Pillsburry pizza crust dough
  2. Take 1 jar Prego Pizza Sauce
  3. Make ready 1 cup Kraft Shredded Cheddar Cheese
  4. Prepare 1 cup Kraft Shredded Italian Cheese Blend
  5. Take 1 packages Johnsonville Mild Italian Sausage
  6. Prepare 1 packages frozen chopped spinach defrosted & squeezed dry
  7. Prepare 1/4 cup Black olives
  8. Get 8 oz Sliced fresh mushrooms
Instructions to make Italian Sausage & Spinach Rectangle Pizza:
  1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft.
  2. Heat oven to 425° and spray a large cookie sheet with non stick spray.
  3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce.
  4. Sprinkle half the cheddar cheese over the pizza dough.
  5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese.
  6. Bake for 10-15 minutes or until crust is set & cheese is melted.

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