Hey everyone, it is me, Connelly, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crab rangoon dip. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab Rangoon Dip is one of our favorite appetizers and a party go to! Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried wonton chips, tortilla chips or crackers for dipping! This awesome, easy recipe tastes so much like Crab Rangoon from your favorite takeout joint.
crab Rangoon dip is one of the most well liked of recent viral foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. crab Rangoon dip is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crab rangoon dip using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make crab Rangoon dip:
- Make ready dips
- Take 2 cup crab meat
- Prepare 16 oz cream cheese soft
- Take 1/2 cup sour cream
- Take 4 green onions chopped
- Get 1 1/2 tsp Worcestershire sauce
- Get 2 tbsp powered sugar
It tastes just like your favorite Chinese restaurant! Dip Cream Cheese Recipes Crab Recipes Shellfish Recipes. Crab Rangoon Dip is a simple, creamy, cheesy recipe, packed with crab, all in one hot dip. It tastes just like your favorite Chinese restaurant!
Instructions to make crab Rangoon dip:
- chop crab and green onion in food processor
- in bowl add all ingredients and mix well
- bake for 30 minutes at 350°F
COOKING TIPS This dip is low carb and keto friendly. Crab Rangoon gets a dunk-able makeover in this amazing dip. All the creamy, cheesy filling chock-full of crab exits the oven bubbling and ready for homemade wonton chips. This post may contain affiliate links. I earn commissions from affiliate links.
So that’s going to wrap this up with this exceptional food crab rangoon dip recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to crab rangoon dip cooking. Go on get cooking!
