Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, quick jazzy crab & mushroom pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quick Jazzy Crab & Mushroom Pizza is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Quick Jazzy Crab & Mushroom Pizza is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
- Make ready 1 large packaged pizza crust (my favorite is Boboli)
- Get 1 small jar of your favorite pizza sauce
- Prepare 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
- Make ready 1 packages shredded mozzarella (or your favorite cheese)
- Get 6 oz fresh crab meat
- Prepare 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
- Get 1/4 diced onion (or as much as you like)
- Take 1/4 diced bell pepper (or as much as you like)
- Get 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
- Take 1 a few squeezes of fresh lime juice
- Take 1 pinch Old Bay seasoning or any Creole seasoning
- Make ready 1 dash hot sauce (optional)
Instructions to make Quick Jazzy Crab & Mushroom Pizza:
- Preheat your oven to 375.
- Spread as much pizza sauce as you like on your prepared pizza crust.
- Lay your mozzarella cheese slices over the sauce.
- Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
- Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
- Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
- Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
- Enjoy!
So that’s going to wrap this up for this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to quick jazzy crab & mushroom pizza cooking. Go on get cooking!
