Green Beans with Blue Cheese and Walnuts
Green Beans with Blue Cheese and Walnuts

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, green beans with blue cheese and walnuts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Green Beans with Blue Cheese and Walnuts is one of the most favored of current viral meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Green Beans with Blue Cheese and Walnuts is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have green beans with blue cheese and walnuts using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Beans with Blue Cheese and Walnuts:
  1. Make ready 1 lb. Green Beans, cleaned
  2. Make ready 1/4 water
  3. Prepare 2 Tbsp oil (we use peanut, but olive works also)
  4. Get 1/3 cup blue cheese crumbles (or as you desire)
  5. Take 1/3 cup walnuts (fresh or roasted)
  6. Prepare to taste salt
  7. Take to taste black pepper
Steps to make Green Beans with Blue Cheese and Walnuts:
  1. In a large skillet, bring water and beans to a boil, turn heat down to a simmer, cover. Cook 3-4 minutes.
  2. Uncover, continue to cook, stirring occasionally, until the water is gone. About 3 minutes.
  3. Add oil, salt and pepper. Stir to mix, cook for 1 more minute.
  4. Remove to a large bowl. Mix in blue cheese, mix well.
  5. Serve, crumble walnuts on each serving.

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