Hello everybody, it’s me again, Bethany, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, corn casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Corn Casserole is one of the most well liked of current viral foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Corn Casserole is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook corn casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Make ready 1 can 15 oz whole kernel corn drained
- Prepare 1 can 15 oz cream corn
- Prepare 1 packages 8.5 oz jiffy corn muffin mix
- Make ready 1 cup Sour cream
- Take 1 cup Butter (melted)
- Take 1 cup Shredded cheese I used cheddar but you can use what you like
- Make ready 1 Salt & pepper
Step by Step to make Corn Casserole:
- Pre heat oven to 350?F
- Mix all ingredients except cheese.
- Bake for 45 minutes.
- Take out of oven sprinkle cheese on top and bake another 30 minutes.
So that is going to wrap it up for this special food corn casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to corn casserole cooking. Go on get cooking!
