Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spiced milk tea : masala chai. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Spiced Milk Tea : Masala Chai is one of the most favored of current viral foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spiced Milk Tea : Masala Chai is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spiced milk tea : masala chai using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spiced Milk Tea : Masala Chai:
- Take Chai
- Make ready liquid milk
- Get sugar
- Prepare dried tea leaves, (Assam is recommended)
- Take masala mixture
- Prepare for masala mixture
- Prepare ground ginger
- Get cloves
- Prepare whole black peppercorns
- Make ready cinnamon, ground
- Make ready grated nutmeg, around 1/2 piece
- Prepare green cardamom pods
Step by Step to make Spiced Milk Tea : Masala Chai:
- Put all the masala mixture ingredients in a blender and grind well. You will only use a pinch of this mixture, the remaining can be stored in an airtight jar.
- Pour the milk and 2 cups of water in a saucepan and bring to a boil.
- Add in the sugar, tea leaves and masala. Stir until the mixture turns dark (8 minutes).
- Remove from heat, strain into cups and serve hot.
So that’s going to wrap it up for this exceptional food spiced milk tea : masala chai recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to spiced milk tea : masala chai cooking. Go on get cooking!
