Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jaggery tea/gur wali chai. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jaggery Tea/Gur Wali Chai is one of the most favored of recent viral foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Jaggery Tea/Gur Wali Chai is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have jaggery tea/gur wali chai using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jaggery Tea/Gur Wali Chai:
- Make ready milk
- Take water
- Make ready tea leaves
- Take grated jaggery
- Make ready fennel seeds/saunf
Instructions to make Jaggery Tea/Gur Wali Chai:
- Heat water in a pan. Allow it to boil. Add fennel seeds and tea leaves. Let it come to boil.
- Now add the milk and allow it to boil.
- Add grated jaggery and stir until it dissolves.
- Remove from flame. Filter it with a sieve.
- Serve hot
So that’s going to wrap it up with this exceptional food jaggery tea/gur wali chai recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to jaggery tea/gur wali chai cooking. Go on get cooking!
