Hello everybody, it’s me again, Bethany, welcome to my recipe website. Today, I will show you a way to prepare a special dish, immunity booster chai. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Immunity booster chai is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Immunity booster chai is something which I have loved my entire life.
Today we are sharing a simple recipe of masala chai which will help you boost your immunity. A strong immunity is the shield to most diseases. Desi Masala Chai for boosting immunity and digestion.
To begin with this recipe, we have to first prepare a few ingredients. You can cook immunity booster chai using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Immunity booster chai:
- Make ready 2 cups milk
- Make ready 1 cup water
- Take 1.5 tsp tea(chai patti)
- Get as per taste Sugar
- Prepare 2 elachi
- Prepare 2 black peppers
- Make ready 2 Laung / cloves
- Take 1 Cinnamon stick
- Prepare 1 tsp saunf
- Make ready 2 Tulsi leaves
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Instructions to make Immunity booster chai:
- Firstly take a pan,,add water,,add saunf,elaichi,tulsi,cinnamon,laung and pepper..
- Now add chai patti
- Add sugar and comes to boil
- Add milk and comes to boil
- Now after 2 boils slow down the flame and cook until it reduced to 2 cups.or 6-7 mins on low flame.
- Your immunity booster chai is ready,, serve with papad and enjoy.
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So that is going to wrap it up for this special food immunity booster chai recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to immunity booster chai cooking. Go on get cooking!
