Hey everyone, it is Griffin, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tea cake cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tea Cake Cookies is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Tea Cake Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook tea cake cookies using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tea Cake Cookies:
- Make ready 3 cup All-purpose Flour
- Get 1 1/2 cup Sugar
- Make ready 1 pinch of Salt
- Take 2 Eggs
- Prepare 1 tsp Vanilla extract
- Prepare 2 tsp Baking powder
- Make ready 1 cup Butter, melted
Instructions to make Tea Cake Cookies:
- Preheat oven to 375°F.
- Mix all dry ingredients into a large bowl.
- Melt butter and mix into dry ingredients. Add vanilla and eggs.
- Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
- Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
- Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
- Decorate if desired after cooling. Store or serve.
So that is going to wrap this up for this exceptional food tea cake cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to tea cake cookies cooking. Go on get cooking!
