My Italian Style Chicken Sausage bake on Spaghetti πŸ€—
My Italian Style Chicken Sausage bake on Spaghetti πŸ€—

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my italian style chicken sausage bake on spaghetti πŸ€—. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Italian Style Chicken Sausage bake on Spaghetti πŸ€— is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. My Italian Style Chicken Sausage bake on Spaghetti πŸ€— is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have my italian style chicken sausage bake on spaghetti πŸ€— using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Italian Style Chicken Sausage bake on Spaghetti πŸ€—:
  1. Prepare 9 Chicken sausages Browned
  2. Prepare 1 tbls Olive oil
  3. Take 2 Cloves Garlic
  4. Prepare 1/2 tsp Fresh Basil
  5. Get 1 tsp Italian mixed herbs
  6. Take aΓ aΓ a
  7. Prepare 1 tbls Balsamic Vinegar
  8. Make ready 1 Dried Chicken Stock mixed in 1/2 pint boiling water
  9. Take 8 small plum tomatoes leave whole
  10. Take 1 Tin Good Italian Tomatoes
  11. Get 2 handfuls Spinach
  12. Get 1 little Salt n pepper
  13. Take 1 tbls Tomato pureè
  14. Make ready Enough Spaghetti for 4 people
Instructions to make My Italian Style Chicken Sausage bake on Spaghetti πŸ€—:
  1. Brown the sausage. Cool then cut into 1/2 inch slices. Add the oil to the pan heat up add the crushed Garlic fry for one minute.
  2. Add the sliced Sausage all the herbs and then add the Tomatoes. Bring to boil add the chicken stock and simmer for 5 minutes
  3. Next add the chopped Sweet pepper and the spinach and mix in. Leave on simmer until the Saghetti is done.
  4. Cooked spaghetti, Strain the spaghetti and add to serving bowls add the sausage mix on top sprinkle with parmesan cheese or fresh Parsley.

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